
Meet Our Meat
Prime wagyu, heritage beef, and aged cuts prepared with charcoal-fired precision.
Background video: a silent montage showing Kauboi’s dining room, yakiniku grills with sizzling Japanese BBQ, sushi and izakaya plates being prepared, cocktails being poured, and guests enjoying the late-night atmosphere. The video is decorative; all essential information is available in text below.
Kauboi Japanese Bbq & Izakaya
Your everyday Japanese restaurant
The Kauboi Experience
A multi-sensory journey of charcoal flames, curated libations, and bold hospitality.

Prime wagyu, heritage beef, and aged cuts prepared with charcoal-fired precision.

Prime wagyu, heritage beef, and aged cuts prepared with charcoal-fired precision.

Tableside grilling rituals guided by our chefs for an interactive feast.

Cocktails, whiskies, and Japanese-inspired blends curated for bold flavors.
Discover what's happening at Kauboi.
From seasonal specials to weekly events — tap any card for full details.
Three nights of Mother's Day specials — May 8 to 10. Let her sit back while our grill masters handle the rest.
Our Locations
Visit Kauboi
Late-night bites, curated cocktails, and the city's hottest playlists.
Hours
Mon – Sun: 11:00 AM – 11:00 PM
Last Seating: One hour before closing
Happy Hour: 11 AM – 7 PM Mon–Fri
Catering
Drop-off boxes, buffet spreads, and live grill stations — sized for office lunches to 50+ guests.
Private Events
Patio, private dining, or full buyout for celebrations, team dinners, and milestone gatherings.
Get exclusive updates on new menu items, special events, and seasonal offerings.